Harker Herbals

Harker Herbals New Zealand Sea Salt with Sea Kelp


Harker Herbals New Zealand Sea Salt with Sea Kelp is packed with 84 known mineral and trace elements. It is a highly prized salt mixture that helps increase food nutrient absorption and provides a delicious flavour to everyday cooking.

Key Features and Benefits:

  • Cell nutrient maintenance, indispensable to cell-health, and therefore systemic health. Rich in iodine
  • Blood pH balancing & hygroscopic to cells, blood & skin tissues
  • Increases saliva and gastric digestive secretions to help break down carbohydrates into cell-usable / assimilable nutrients
  • Healing for skin abrasions. Add hot water to soothe rash/eczema
  • Excellent for boosting pot plant nutrients (¼ teaspoon to 5 litres of rainwater once every 3 months). (Warning: Do not try this with regular table salt – your plants will die!)
  • Natural Sodium content approx. 84%, Macronutrients and plankton 16% in total.

How to use:

Sprinkle onto your favourite vegetables, meat, poultry and fish after or during the last 5 minutes of cooking, for soups, stews and grilling.
Due to the higher moisture content, grind it with a mortar and pestle or a quality salt grinder.


 Kelp, giant (Laminaria)

 Celtic sea salt (Mer Sal)
 New Zealand Sea Salt (Mer sal)

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